Organic Food

Gac fruit, a fruit from heaven

Gac fruit is round or ovate shaped and is full of spines, like pufferfish. Its reddish ora...

The ecosystem in the water is diverse since organic farmers don’t use any chemical fertili...

Sweet potatoes are a source of Potassium, β-carotene and Folic Acid. They can help to prev...

Moon cakes and pomelos are always on our dining tables during the Mid-Autumn Festival. Peo...

There are diverse varieties and features of organic rice in Taiwan. Kaohsiung No. 139 is m...

Local people in Southern Taiwan preserve small fruits thinned out by organic farmers and m...

As small as cherries, waxberries native to Taiwan were preserved as candied fruit for thei...

Black sesame oil is nourishing to women’s postpartum recovery and therefore called “postpa...

Both green and yellow papayas are great fruits for the burning hot summer when other fruit...

The homology between medicine and food has played an important and unique role in Chinese ...

Mesona herb was first recorded in the “Handbook of Chinese Medical Plants”(中國藥植圖鑑) and was...

Tomatoes contain lycopene, other carotenoids and various nutrients and provide many health...