Taiwan Organic Red Oolong Tea features the processing procedures and quality of both Oolong tea and black tea. This innovative tea is only produced in Taiwan. It has amber red liquor color with orange hint, which is similar to bright and clean black tea color. Its taste is a blend of caramel aroma from black tea and sweet tail tone from Oolong tea. It is perfectly brewed with cold or hot water.
Area：Taitung County
Fermentation degree：heavy fermentation (oxidation)
Roasting：heavy roasting
Tea utensil：Clay, porcelain or glass teapots
Water temperature：95℃
How to brew：
① A ratio of 1: 50 tea leaves to water is recommended. You may adjust the amount of tealeaves according to the size of your teapot and preference.
② It is best brewed for 50 seconds at the first time, for 40 seconds at the second time, for 50 seconds at the third time, and for 60 seconds at the fourth time. Brew for 10 more seconds each time you continue to brew.
③ Smell the liquor aroma before you taste the tea.
Name：
TAIWAN ORGANIC RED OOLONG TEA
Product：Organic tea leaves (Taiwan)
Net Weight：2.5gx5bags / per box
Expiration Date：marked on the package
Duration：2 years
Certification：
Taiwan Organic Certification
Customer Service：+886917916428
E-MAIL：a0917916428@gmail.com
